A Nourishing Canton Feast at Home – Summer Menu 滋補養生家常宴·夏

A Nourishing Canton Feast – Summer Menu 滋補養生家常宴·夏 Celebrate the essence of Cantonese summer dining with this nourishing, seasonal feast, crafted with fresh ingredients and traditional techniques. This menu is perfect for family gatherings, corporate dinners, or elegant celebrations, offering light yet flavourful dishes to nourish the body and delight the senses. 🍲 What to Expect: • A multi-course Cantonese feast highlighting fresh summer ingredients • A balance of nourishing soups, premium seafood, and traditional favourites • Authentic dishes prepared with meticulous care for flavour and presentation • Perfectly suited for group sharing and intimate dining experiences 🥢 Menu Highlights: • Fish Maw in Chicken Broth w/ Rice (濃雞湯花膠飯) – A collagen-rich broth paired with tender rice • Celtus Salad w/ Ginger (薑汁萵荀) – Crisp and refreshing with aromatic ginger • Lao Gan Ma Clams (老干媽花甲) – Spicy, savoury, and full of umami • Dried Seafood Blended Winter Melon Soup (海味冬瓜羹) – A light and nutritious seasonal soup • Scallion Oil Shredded Chicken (蔥油手撕雞) – Cantonese classic with tender shredded chicken and fragrant scallion oil • Steam Sea Fish (清蒸紅瓜子) – Freshly steamed to preserve natural sweetness • Pan Fried Sweet Pickle Water-chestnut Meat Loaf – Pork (甜菜馬碲煎肉餅) – A nostalgic homestyle dish • Preserved Pork Belly Stir-fried Cauliflower (臘肉炒菜花) – Smoky and savoury with seasonal vegetables • Braised Beef Noodle (紅燒牛肉麵) – Rich and comforting with melt-in-your-mouth beef • Vegan Bird Nest in Fresh Almond Milk (蛋白杏仁雪燕) – A delicate and nourishing dessert 🎉 Perfect for: Family Gatherings, Corporate Dinners, Anniversaries, Birthdays, Cultural Celebrations