Interactive Private Sushi experience with Chef Joey in Hong Kong
New Experience
Indulge in an immersive dining experience that brings the elegance of Japanese culinary artistry to your table. Led by Chef Joey, a passionate sushi master trained at the prestigious Tokyo Sushi Academy, this live dining session combines flavour, technique, and theatre.
With experience at Zuma Hong Kong, an Omakase restaurant in Seoul, and alongside a Michelin-starred chef in Tokyo, Chef Joey blends tradition with creativity — offering refined, modern sushi using only the freshest ingredients.
🍣 What to Expect: Watch a live sushi crafting demonstration as Chef Joey shares techniques and tips behind each handcrafted piece. Guests will enjoy 15 premium sushi pieces per person, combining classic textures and vibrant flavours.
🔪 Menu Includes:
Sashimi: Tuna, Salmon
Nigiri: Tuna, Salmon, Seared Tuna, Seared Salmon, Shrimp, Seabream, Squid
Maki: Salmon
Gunkan: Tuna
Rolls: Seared Salmon & Cucumber, Tuna & Avocado, Spicy Toro, California
🍱 Add-ons & Customisations: Urchin, fish roe, hana maki, or other luxury toppings available on request
🥂 Beverage Pairings (Optional): Curated sake selection, sparkling Japanese tea, or other pairing options available
🎉 Perfect for: Luxury private dinners, omakase nights, cocktail-style parties, client entertainment, or culinary showcases
👨🍳 Chef: Joey – trained in Tokyo, globally experienced, and locally celebrated
Bring the magic of Japan’s sushi culture into your home or venue with a unique, interactive omakase-style journey your guests won’t forget.
Indulge in an immersive dining experience that brings the elegance of Japanese culinary artistry to your table. Led by Chef Joey, a passionate sushi master trained at the prestigious Tokyo Sushi Academy, this live dining session combines flavour, technique, and theatre.
With experience at Zuma Hong Kong, an Omakase restaurant in Seoul, and alongside a Michelin-starred chef in Tokyo, Chef Joey blends tradition with creativity — offering refined, modern sushi using only the freshest ingredients.
🍣 What to Expect: Watch a live sushi crafting demonstration as Chef Joey shares techniques and tips behind each handcrafted piece. Guests will enjoy 15 premium sushi pieces per person, combining classic textures and vibrant flavours.
🔪 Menu Includes:
Sashimi: Tuna, Salmon
Nigiri: Tuna, Salmon, Seared Tuna, Seared Salmon, Shrimp, Seabream, Squid
Maki: Salmon
Gunkan: Tuna
Rolls: Seared Salmon & Cucumber, Tuna & Avocado, Spicy Toro, California
🍱 Add-ons & Customisations: Urchin, fish roe, hana maki, or other luxury toppings available on request
🥂 Beverage Pairings (Optional): Curated sake selection, sparkling Japanese tea, or other pairing options available
🎉 Perfect for: Luxury private dinners, omakase nights, cocktail-style parties, client entertainment, or culinary showcases
👨🍳 Chef: Joey – trained in Tokyo, globally experienced, and locally celebrated
Bring the magic of Japan’s sushi culture into your home or venue with a unique, interactive omakase-style journey your guests won’t forget.
With a deep respect for Japanese tradition and a flair for creative innovation, Chef Joey brings the elegance of omakase dining and bespoke sushi experiences directly to your table.
Trained at the prestigious Tokyo Sushi Academy, Chef Joey has mastered the fine art of sushi preparation, honed through elite kitchens including Zuma Hong Kong, a Michelin-starred restaurant in Tokyo, and a high-end omakase house in Seoul. His international experience gives him a unique perspective - blending authenticity with artistic expression.
🍣 Signature Offerings:
• Private sushi bars, live sushi crafting, or bespoke sushi platters
• Omakase-style menus using premium seasonal ingredients
• Interactive sushi-making experiences with live demonstration
• Custom sushi shapes & themes for events (logos, numbers, celebrations)
🎉 Perfect for: Private dinners, birthdays, anniversaries, corporate parties, weddings, and food-focused experiences
🌊 Style: Refined, playful, and always pristine - Chef Joey combines technical mastery with visual creativity to craft sushi that’s as stunning as it is delicious.
From expertly sliced sashimi to themed maki rolls, Chef Joey’s sushi is a journey of flavour, texture, and design - all from the comfort of your own space.
With a deep respect for Japanese tradition and a flair for creative innovation, Chef Joey brings the elegance of omakase dining and bespoke sushi experiences directly to your table.
Trained at the prestigious Tokyo Sushi Academy, Chef Joey has mastered the fine art of sushi preparation, honed through elite kitchens including Zuma Hong Kong, a Michelin-starred restaurant in Tokyo, and a high-end omakase house in Seoul. His international experience gives him a unique perspective - blending authenticity with artistic expression.
🍣 Signature Offerings:
• Private sushi bars, live sushi crafting, or bespoke sushi platters
• Omakase-style menus using premium seasonal ingredients
• Interactive sushi-making experiences with live demonstration
• Custom sushi shapes & themes for events (logos, numbers, celebrations)
🎉 Perfect for: Private dinners, birthdays, anniversaries, corporate parties, weddings, and food-focused experiences
🌊 Style: Refined, playful, and always pristine - Chef Joey combines technical mastery with visual creativity to craft sushi that’s as stunning as it is delicious.
From expertly sliced sashimi to themed maki rolls, Chef Joey’s sushi is a journey of flavour, texture, and design - all from the comfort of your own space.
