Luxury 5-Course Menu with Scallops & Lamb Rack

Travel the world of flavour with this luxurious 5-course menu, curated and prepared by a private chef in the comfort of your home. Combining premium ingredients and elegant techniques, each dish is crafted to impress, making it ideal for high-end entertaining, anniversaries, or special celebrations. 🦑 Starters: Octopus Ceviche Salad – Fresh, zesty, and perfectly balanced with pickled red onions and golden potato rostì Seared Hokkaido Scallops – With creamed cauliflower and rich lobster jus 🍝 Mid Course: Mezze Maniche Pasta – Tossed in creamy egg emulsion and topped with crispy Tuscan pork jowl 🍖 Main Course (choose one): Patagonia Toothfish Fillet – Served with a bold “Puttanesca” sauce Roasted Australian Lamb Rack – With sweet garlic sauce and mint-infused aubergine caponata 🍫 Dessert: Chocolate Sponge & Mousse Cake – Layered with poached cherries and vanilla cream for an indulgent finish 🎉 Perfect for: Anniversaries, luxury entertaining, romantic evenings, or gourmet celebrations at home 🥗 Custom Options: Menu can be tailored to your preferences and dietary requirements 👨‍🍳 Service Format: Private chef in-home experience with full table service and refined presentation Let this exclusive 5-course dining experience transform your evening into a culinary escape of global sophistication — no restaurant required.