A Street Food Affair - India
Embark on a journey through the vibrant culinary landscape of India especially Bombay (Mumbai) with our exclusive refined street food menu, where history and flavour collide. Each dish tells a unique story, reflecting the city’s rich cultural tapestry. Listen to the stories from Chef Samaira
Start your adventure with our signature chaat offerings. Dive into the mouthwatering Chicken Lollipops or get lost in every bite of the comforting Kheema Pao.
This menu is a guaranteed source of happiness, celebrating love made edible through the rich flavors of Indian street food.
Listen to the captivating tales from Chef Samaira, who brings her passion for India’s culinary heritage to life with every bite. Book us for an unforgettable culinary experience!
A Street Food Affair - India
Embark on a journey through the vibrant culinary landscape of India especially Bombay (Mumbai) with our exclusive refined street food menu, where history and flavour collide. Each dish tells a unique story, reflecting the city’s rich cultural tapestry. Listen to the stories from Chef Samaira
Start your adventure with our signature chaat offerings. Dive into the mouthwatering Chicken Lollipops or get lost in every bite of the comforting Kheema Pao.
This menu is a guaranteed source of happiness, celebrating love made edible through the rich flavors of Indian street food.
Listen to the captivating tales from Chef Samaira, who brings her passion for India’s culinary heritage to life with every bite. Book us for an unforgettable culinary experience!
Born and raised in Mumbai, formerly known as Bombay, in India, Chef Samaira is no stranger to her home country’s cuisine. The Mumbai-native is keen to
celebrate her heritage through her cuisine.
The Portuguese arrived in India in 1500s, and for
centuries the country’s cuisine has undergone the influence. Samaira’s Indian cuisine is
inspired by her Portuguese-Indian descent, as her cuisine is inspired to cherish family recipes and the art of hospitality and entertaining.
She moved to Hong Kong with a profession in the commercial sector. As her passion for cuisine grew stronger, Samaira started to host special
pop-ups and wine dinners, presenting a colourful scope of Indian cuisine beyond the stereotypical spice-laden dishes. Drawing on her years of experience as a private chef, she brings a distinctive perspective of Indian cuisine unknown to many, but often beloved.
Born and raised in Mumbai, formerly known as Bombay, in India, Chef Samaira is no stranger to her home country’s cuisine. The Mumbai-native is keen to
celebrate her heritage through her cuisine.
The Portuguese arrived in India in 1500s, and for
centuries the country’s cuisine has undergone the influence. Samaira’s Indian cuisine is
inspired by her Portuguese-Indian descent, as her cuisine is inspired to cherish family recipes and the art of hospitality and entertaining.
She moved to Hong Kong with a profession in the commercial sector. As her passion for cuisine grew stronger, Samaira started to host special
pop-ups and wine dinners, presenting a colourful scope of Indian cuisine beyond the stereotypical spice-laden dishes. Drawing on her years of experience as a private chef, she brings a distinctive perspective of Indian cuisine unknown to many, but often beloved.
Please mention beforehand. I strive to ensure the guests have the best experience. however,due to potential cross-contamination I cant guarantee dishes are allergen free and cant be held for any issue
Do you need more details about this experience? Just send a message to Chef Samaira
Additional info
Included from the HOMETAINER
The menu price is for food only everything else should be arranged by the host and limited to venue. I will bring all the food items.
I will need the host to provide
photos video of Venue/ Home/ kitchen equipment's/cutlery/ plates
pls arrange Service Staff/ Dishwashing/table setting if needed - can be arranged by me on request and at an additional charge.
